Animal Sciences Journal - Articles List

Author = yaghobfar, akbar

Determination of metabolizable energy of wheat, barley and corn produced in Iran using biological method (InVivo) and comparison with with estimates from conventional equations and NIR

Volume 34, Issue 131, September 2021, Pages 117-132

10.22092/asj.2020.343271.2074

A. Yaghobfar; rezvan yaghobfar; ٍEhsan zare; H. Gholami

Effects of different levels of dietary metabolizable energy and protein on growth performance, energy and protein efficiency ratios and immunity system response of Ross 308 broilers

Volume 34, Issue 130, June 2021, Pages 89-108

10.22092/asj.2020.126873.1950

Amir Koushandeh; Mohammad Chamani; Akbar Yaghobfar; aliasghar sadeghi; Hasan Baneh

Effect of Prosopis farcta fruit in pellet and mash diets on blood biochemical parameters and meat oxidative stability of broiler chickens

Volume 33, Issue 128, December 2020, Pages 191-204

10.22092/asj.2019.127473.1967

i Ebrahim mohammadi Kootiyan; jafar fakhraei; Akbar Yaghobfar; Hossein Mansoori-Yarahmadi

Determination of Fatty Acids in Fish, Egg and Milk: A Comparison of Different Extraction Methods

Volume 32, Issue 125, March 2020, Pages 71-88

10.22092/asj.2019.122174.1717

Marjan Borazjani; Mohhamad Hossein Banabazi; Hamid Reza seyedabady; Akbar Yaghobfar; Saeed Esmaeilkhanian

پلی ساکاریدهای دیواره سلولی، پوسته سویا، سبوس گندم، کیفیت گوشت سینه، مخمر ساکارومایسیس سرویزیه

Volume 32, Issue 125, March 2020, Pages 205-218

10.22092/asj.2019.124013.1800

Fahime daneshyar; Seyed mohammad hosseini; Akbar Yaghobfar

Evaluation the effects of herbal growth promoter Orex® on performance and immune responses of broiler chickens using multiple attribute decision making method

Volume 32, Issue 125, March 2020, Pages 219-232

10.22092/asj.2019.124599.1840

houshang lotfollahian; Amir Hossein Alizadeh Ghamsari; Seyed Abdoullah Hosseini; Akbar Yaghobfar; ALIREZA AGHASHAHI

Effect of different levels of Satureja khuzistanica essential oils in usual and microcapsulated forms in diets on performance, carcass characteristics and meat oxidative stability in broiler chickens

Volume 32, Issue 123, September 2019, Pages 217-232

10.22092/asj.2018.121981.1706

EMRAN AZARBAD; Akbar Yaghobfar; Hassan Kermanshahi; Amir Meimandi pour

Effect of different levels of dietary savory essence (Satureja khuzistanica), garlic (allium sativum) and clover (trifolium resupinatum) powder on performance, carcass characteristics and efficiency of energy and protein ratios in broilers

Volume 32, Issue 122, June 2019, Pages 105-120

10.22092/asj.2018.121430.1678

drakhshandah rahimi; Hossein Mansoori-Yarahmadi; Akbar Yaghobfar; Jafar Fakhraei

Evaluation the effect of anise (Pimpinella anisum L.) and angelica (Heracleum persicum) extracts in comparison with oxytetracycline and probiotice Primalac® on immune response, ileum microflora and jejunal morphological characteristics of broilers

Volume 31, Issue 121, March 2019, Pages 27-38

10.22092/asj.2018.115546.1538

Majid Hemati; Jafar Fakhraei; Akbar Yaghobfar; Hossein Mansoory Yarahmadi

Effect of Feed Form (Mash, Pellet and Extrude) on Characteristics of Litter, Quality Characteristics of Foot and Breast and Tibia Bone Indices in Broiler Chicken

Volume 31, Issue 120, December 2018, Pages 159-172

10.22092/asj.2018.116737.1590

Mahtab Azizian; Ali asghar Saki; Akbar Yaghobfar

Efffects of thyme (Thymus vulgaris L.) essential oil on performance, serum metabolites and immune system in broiler chickens under heat stress

Volume 31, Issue 119, September 2018, Pages 19-30

10.22092/asj.2017.109527.1398

D. Mohammadi; A. Yaghobfar; Nima Eila

Determination of nutritional value and metabolizable energy of two variety of date palm

Volume 31, Issue 118, June 2018, Pages 99-110

10.22092/asj.2017.109246.1378

mohamad hamed salajegheh; Mostafa Yousef Elahi; mohamad Salarmoini; Akbar Yaghobfar

Effects of Licorice essential oil on growth performance and oxidative stability of meat in broiler chicks

Volume 31, Issue 118, June 2018, Pages 173-184

10.22092/asj.2017.114896.1506

M. Garavand; S. D. Sharifi; akbar yaghobfar; shokoufe ghazanfari; Hossaini Seyed Abdollah

Evaluation the effects of using multi enzyme in diets containing different levels of canola meal and wheat screening wastes on broiler chickens performance, carcass traits and ileal digestibility of nutrients

Volume 30, Issue 115, September 2017, Pages 37-54

10.22092/asj.2017.113263

Mahmood Sahraei; Abazar Ghanbari; R. Karami; H. Lotfollahiean; A. Yaghoubfar; D. Shakori; A. Abarghani

Effect of diet physical form, barley variety and enzyme supplementation on growth performance, carcass characteristics and immune response of broiler chickens

Volume 30, Issue 114, June 2017, Pages 257-272

10.22092/asj.2017.111327

A. M. Hooshmandi; Mohammad Bojarpour; Akbar Yaghobfar; Somayeh sallary; Hasan Rokni

Determination of the effects of carbohydrates in the cell walls of wheat bran and wheat containing diets with and without enzyme on intestinal and blood enzyme activity, VFA, viscosity, bacteria and PH

Volume 28, Issue 107, September 2015, Pages 253-268

10.22092/asj.2015.102421

A. yaghobfar; N. Ila; M. Dehghan; A. Kochaki

Effects of non-starch polysaccharides of barley supplemented with enzymes on growth performance, gut microbial population and intestinal morphology of broiler chickens

Volume 28, Issue 106, June 2015, Pages 121-132

10.22092/asj.2015.101354

M. Kalantar; A. Yaghobfar; F. Khajali

Effects of Different Expression Methods of Diet Metabolizable Energy and Amino Acids on Productive and Metabolic Parameters of Arian Broilers

Volume 28, Issue 106, June 2015, Pages 243-258

10.22092/asj.2015.101364

P. Yari; A. yaghobfar; Habib AghdamShahriar; Yahya EbrahimNezhad; Sara Mirzaie; Nader Papi

Journal Archive

Volume 36 (2023)

Volume 35 (2022)

Volume 34 (2021)

Volume 33 (2020)

Volume 32 (2019)

Volume 31 (2018)

Volume 30 (2017)

Volume 29 (2016)

Volume 28 (2015)

Volume 27 (2015)